Coconut Quinoa and Kale with Tropical Pesto + Notes on Belize
Quinoa cooked in coconut milk, tossed with kale and cilantro-cashew pesto—a warm salad inspired by my recent trip to Belize. Healthy and vegan but mostly delicious....
Quinoa cooked in coconut milk, tossed with kale and cilantro-cashew pesto—a warm salad inspired by my recent trip to Belize. Healthy and vegan but mostly delicious....