Strawberry Balsamic Crostini - Love and Lemons

I have a soft spot for the trio of tomato, basil, & balsamic. Jack has a soft spot for soft cheese (ok, really, any cheese). Since I likely don’t need to explain how to make a tomato crostini, I made a little sweet twist on my favorite appetizer using strawberries instead. You could toss the strawberries in balsamic, or go one extra step and reduce the balsamic into a pan until it becomes a more concentrated, tangy syrup. And be sure to get the sweetest strawberries and some good fresh mozzarella because when there are this few ingredients, each one counts. p.s. I’m […]...